@article{article, title  = {{Consumption and greenhouse gas emissions impacts of population‐wide adoption of dietary guidelines in China}},

 publisher = {{Wiley}},

 url = {{https://eprints.whiterose.ac.uk/id/eprint/225643 https://doi.org/10.1111/nbu.70008 }},

 year = {{2025}},

 month = {{4}},

 author = {{Crowe S and Green R and Reynolds C and Shankar B}},

 doi = {{10.1111/nbu.70008}},

 journal = {{Nutrition Bulletin}},

 note = {{Accessed on 2025/04/30}}}