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Journal articles

• Garratt EA & Armstrong B (2024) . Public Health Nutrition, 27(1).
• Armstrong B, Smith R & Garratt E (2024) . Appetite, 203.
• Stone RA, Armstrong B, Mead BA & Hardman CA (2023) . Appetite, 189, 106918-106918.
• Stone RA, Lonnie M, Mead BR, Armstrong B & Hardman CA (2023) . Proceedings of the Nutrition Society, 82(OCE3).
• Armstrong B & Reynolds C (2023) . Emerald Open Research, 1(6).
• Armstrong B, Reynolds C, Martins CA, Frankowska A, Levy RB, Rauber F, Osei-Kwasi HA, Vega M, Cediel G, Schmidt X , Kluczkovski A et al (2021) . British Food Journal, 123(9), 2959-2978.
• Bridge G, Armstrong B, Reynolds C, Wang C, Schmidt X, Kause A, Ffoulkes C, Krawczyk C, Miller G, Serjeant S & Oakden L (2021) . British Food Journal, 123(9), 3116-3132.
• Armstrong B & Reynolds C () . Emerald Open Research, 2, 35-35.

Reports

• Armstrong DB, King L, Ibrahimi A, Clifford R & Jitlal M (2022)
• Armstrong B (2021)
• Diprose DK, Armstrong DB, Moore A, Heard H, Murray L, Clifford R, Mensah DD & Jenkins M ()
• Wootton A, Heard H, Moore A, Armstro